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1.
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Fundamentals of electrical safety by
Material type: Text Text
Publication details: Moscow Mir Publishers 1975
Availability: Items available for loan: St Aloysius Library (1)Call number: 621.3 MANF.

2.
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Health and safety for you Ed 6 by
Edition:
Material type: Text Text
Language: English
Publication details: Delhi Webster Division/McGraw-hill Book Co., 1982
Availability: Items available for loan: St Aloysius Library (1)Call number: 613 TSUH.

3.
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Industrial psychology. by
Material type: Text Text
Publication details: New Delhi Vrinda Publications (P) Ltd. 2006
Availability: Items available for loan: St Aloysius Library (1)Call number: 158.7 SHAI.

4.
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Experimental biochemistry: a student companion by
Material type: Text Text
Language: English
Publication details: New Delhi I.K. International Pub. House Pvt. Ltd. 2007
Availability: Items available for loan: St Aloysius Library (1)Call number: 574.192 RAOE.

5.
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Food processing packaging preservation irradiation allergy and safety by
Material type: Text Text
Language: English
Publication details: Jaipur Agrotech Press 2016
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 JOSF.

6.
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Milk hygiene and safety by
Material type: Text Text
Language: English
Publication details: Delhi Jaya Publishing House 2015
Availability: Items available for loan: St Aloysius Library (1)Call number: 637.1 RASM.

7.
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Gender and social protection in the developing world: beyond mothers and safety nets by
Material type: Text Text
Language: English
Publication details: London Zed books 2013
Availability: Items available for loan: St Aloysius Library (1)Call number: 362.83 HOLG.

8.
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Behaviour based safety in organizations: saving life before the accident Ed 2 by
Edition:
Material type: Text Text
Language: English
Publication details: New Delhi I.K. International Pub. House Pvt. Ltd. 2017
Availability: Items available for loan: St Aloysius Library (1)Call number: 658.4 KAIB.

9.
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Food safety and standards act 2006: 34 of 2006 by
Material type: Text Text
Language: English
Publication details: Delhi Professional Book Publishers 2006
Availability: Items available for loan: St Aloysius Library (1)Call number: 344.042 PROF.

10.
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Safety and disaster management by
Material type: Text Text
Language: English
Publication details: New Delhi Neelkamal Publications Pvt Ltd., 2011
Availability: Items available for loan: St Aloysius Library (1)Call number: 658.477 ARUS.

11.
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Food safety Practical and case study approach by
Material type: Text Text
Language: English
Publication details: New York Springer 2007
Availability: Not available: St Aloysius Library: Restricted Book (1).

12.
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Food safety handbook by
Material type: Text Text
Language: English
Publication details: New Jersey John Wiley and Sons 2003
Availability: Not available: St Aloysius Library: Reference Book (1).

13.
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Food safety Concept and reality by
Material type: Text Text
Language: English
Publication details: New Delhi APH Publishing Corporation 2012
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 MAHF.

14.
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Assessment and management of seafood safety and quality by
Material type: Text Text
Language: English
Publication details: Delhi Daya Publishing House 2007
Availability: Items available for loan: St Aloysius Library (2)Call number: 641.39 HUSA, ...

15.
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Food safety : concept and reality by
Material type: Text Text
Language: English
Publication details: New Delhi APH Publishing Corporation 2014
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 MAHF.

16.
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Food safety and preservation by
Material type: Text Text
Language: English
Publication details: New Delhi Black Prints 2014
Availability: Items available for loan: St Aloysius Library (2)Call number: 664 PARF, ...

17.
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Textbook of food safety by
Material type: Text Text
Language: English
Publication details: New Delhi Mohit Publications 2010
Availability: Items available for loan: St Aloysius Library (2)Call number: 664 KHUT, ...

18.
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Food safety quality assurance and global trade : concerns and strategies by
Material type: Text Text
Language: English
Publication details: Lucknow International Book Distributing Co 2009
Availability: Items available for loan: St Aloysius Library (2)Call number: 664 SINF, ...

19.
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Practical food safety : contemporary issues and future directions by
Material type: Text Text
Language: English
Publication details: UK John Wiley and Sons 2014
Availability: Not available: St Aloysius Library: Reference Book (1).

20.
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Food safety for the 21st century Managing HACCP and food safety throughout the global supply chain by
Material type: Text Text
Language: English
Publication details: United Kingdom Wiley-Blackwell 2012
Availability: Items available for loan: St Aloysius Library (1)Call number: 664 WALF.