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Food safety Concept and reality

By: Material type: TextTextLanguage: English Publication details: New Delhi APH Publishing Corporation 2012Description: xv,284ISBN:
  • 8176486000
Subject(s): DDC classification:
  • 664 MAHF
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Safety 664 MAHF (Browse shelf(Opens below)) Available 068092
Total holds: 0

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