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Fruit preservation. by
Material type: Text
Publication details: ND Vikas publishing house 1988
Availability: Items available for loan: St Aloysius Library (1)Call number: 641.4 JAGF.
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Preserving fruit. essential tips. by
Material type: Text
Publication details: London. Dorling Kindersley., 2000
Availability: Items available for loan: St Aloysius Library (1)Call number: 641.4 SCHP.
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Handbook of horticulture. by
Material type: Text
Publication details: Dehradun Reprint Publication 2004
Availability: Items available for loan: St Aloysius Library (1)Call number: 635 PREH.
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Handbook of fruits and fruit processing by
Material type: Text Language: English
Publication details: New Delhi Wiley India Pvt. Ltd. 2008
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.8 HUIH.
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8.
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Fruit and vegetable preservation techniques by
Material type: Text Language: English
Publication details: Ghaziabad Pratap Book Services 2016
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.8 SINF.
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9.
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Handbook of fruit processing technologies by
Material type: Text Language: English
Publication details: New Delhi Wisdom Publications 2016
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.8 KUMF.
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10.
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Leaves and fruit by
Material type: Text Language: English
Publication details: London William Heinemann Ltd. 1927
Availability: Items available for loan: St Aloysius Library (1)Call number: 822/498.
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11.
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Fruit gathering by
Material type: Text Language: English
Publication details: London Macmillan & Co. Ltd. 1945
Availability: Items available for loan: St Aloysius Library (1)Call number: 822/1180.
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14.
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Fruit and vegetables Harvesting handling and storage- vol.1 by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: United States of America John wiley and sons 2015
Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 634.0441 THOF.
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Evaluation of Quality of Fruits and Vegetables by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English
Publication details: Connecticut Avi Publishing Company Inc. 2023
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.807 PATE.
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