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Compendium of methods for the microbiological examination of foods Ed 4

By: Material type: TextTextLanguage: English Publication details: Washington American Publlic Health Association 2001Edition: Description: xxi,676ISBN:
  • 087553175X
Subject(s): DDC classification:
  • 576.163 DOWC
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Bio Chemistry 576.163 DOWC (Browse shelf(Opens below)) Reference Book 067127
Total holds: 0

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