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1.
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Manual of laboratory techniques. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hyderabad National Instiutute of Nutrition 1983
Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 660.028 RAGN.

2.
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Manual of laboratory techniques. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hyderabad National Instiutute of Nutrition 1983
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 660.028 RAGN.

3.
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Manual of laboratory techniques. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hyderabad National Instiutute of Nutrition 2003
Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 660.028 RAGN.

4.
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Menus for law cost balanced diets and school level programmes.
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hyderabad National Instiutute of Nutrition 1978
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 363.8 NINM.

5.
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Rehabiliration of displaced villages by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Hyderabad National Instiutute of Nutrition 1984
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 307.72 MUTR.