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1.
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Fundamentals of fish taxonomy. by
Material type: Text Text
Publication details: Delhi. Narendra Publishing House., 2002
Availability: Items available for loan: St Aloysius Library (1)Call number: 597 JAYF.

2.
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Biochemistry of vegetables: nutritional medicinal and therapeutic properties by
Material type: Text Text
Language: English
Publication details: Delhi Narendra Publishing House., 2012
Availability: Items available for loan: St Aloysius Library (1)Call number: 574.192 SINB.

3.
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Industrial microbiology:a text book by
Material type: Text Text
Language: English
Publication details: Delhi Narendra Publishing House., 2017
Availability: Items available for loan: St Aloysius Library (1)Call number: 660.62 ANII.

4.
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Nano food packaging: a new post harvest venture by
Material type: Text Text
Language: English
Publication details: Delhi Narendra Publishing House., 2012
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.092 PONN.

5.
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Advances in food processing technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Narendra Publishing House 2013
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 TRIA.

6.
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Bioinformatics: power to biotechnology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Delhi Narendra Publishing House 2013
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 574.80285 SINB.