Results of search for 'ccl=su:"Technology,"'

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461.	Image from Amazon.com Image from Google Jackets	Kents technology of cereals: an introduction for students of food science and agriculture Ed 5 by ROSENTRATER (Kurt A);EVERS (A D) Series: Woodhead publishing series in food science technology and nutrition Edition: 5 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom Elsevier 2018 Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 664.7 ROSK. Save to lists Add to cart (remove)
462.	Image from Amazon.com Image from Google Jackets	Food science and nutrition Ed 3 by RODAY (Sunetra) Edition: 3 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Oxford University Press 2018 Availability: Items available for loan: St Aloysius PG Library (2)Call number: 664 RODF, ... Place hold Save to lists Add to cart (remove)
463.	Image from Amazon.com Image from Google Jackets	Food chemistry by MEYER(Lillian Sosaglan) Edition: 3 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi C B S Publications 2004 Availability: Items available for loan: St Aloysius PG Library (2)Call number: 664.07 MEYF, ... Place hold Save to lists Add to cart (remove)
464.	Image from Amazon.com Image from Google Jackets	Food science nutrition and safety by SURI (Sukhneet Suri);MALHOTRA (Anita) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Noida Pearson 2014 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 SURF. Not available: St Aloysius PG Library: Checked out (1). Place hold Save to lists Add to cart (remove)
465.	Image from Amazon.com Image from Google Jackets	Engineering chemistry Ed 3 by GADAG (R V);SHETTY (Nityananda A) Edition: 3 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi I K International Publishing House 2016 Availability: Items available for loan: St Aloysius PG Library (4)Call number: 660 GADE, ... Place hold Save to lists Add to cart (remove)
466.	Image from Amazon.com Image from Google Jackets	Chemical applicatons of group theory Ed 3 by COTTON (F Albert) Edition: 3 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi wILEY 2017 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 541.242 COTC. Place hold Save to lists Add to cart (remove)
467.	Image from Amazon.com Image from Google Jackets	Organic reactions stereochemistry and mechanism Ed 3 Through solved problems by KALSI (P S);OZA (R S) Edition: 5 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi New Age International 2019 Availability: Items available for loan: St Aloysius PG Library (2)Call number: 541.223 KALO, ... Place hold Save to lists Add to cart (remove)
468.	Image from Amazon.com Image from Google Jackets	Coffee: growing processing sustainable production Ed 2 A guide for growers processors traders and researchers by WINTGENS (Nicolas) Edition: 2 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Weinheim Wiley Vch Publication 2012 Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 663.93 WINC. Save to lists Add to cart (remove)
469.	Image from Amazon.com Image from Google Jackets	Kents technology of cereals: an introduction for students of food science and agriculture Ed 5 by ROSENTRATER (Kurt A);EVERS (A D) Series: Woodhead publishing series in food science technology and nutrition Edition: 5 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Elsevier 2019 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.7 ROSK. Place hold Save to lists Add to cart (remove)
470.	Image from Amazon.com Image from Google Jackets	Handbook of cereal technology: a practical approach with special reference to wheat by NAGI (H P S);SHARMA (Savita);SEKHON (K S) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Ludhiana Kalyani Publishers 2012 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.7 NAGH. Not available: St Aloysius PG Library: Checked out (1). Place hold Save to lists Add to cart (remove)
471.	Image from Amazon.com Image from Google Jackets	Waste treatment in the food processing industry by WANG (Lawrence K);HUNG (Yung-Tse);LO (Howard H);YAPIJAKIS (Constantine) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boca Raton CRC Press 2019 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.00286 WANW. Place hold Save to lists Add to cart (remove)
472.	Image from Amazon.com Image from Google Jackets	Essentials of food sanitation by MARRIOTT (Norman G);ROBERTSON (Gill) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Chapman & Hall 2020 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.07 MARE. Place hold Save to lists Add to cart (remove)
473.	Image from Amazon.com Image from Google Jackets	Flavours and fragrances: chemistry bioprocessing and sustainability by BERGER (R G) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Springer Pvt Ltd 2020 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.07 BERF. Place hold Save to lists Add to cart (remove)
474.	Image from Google Jackets	Food flavorings Ed 3 by ASHURST (Philip R) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Maryland An Aspen Publication 2020 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.5 ASHF. Place hold Save to lists Add to cart (remove)
475.	Image from Amazon.com Image from Google Jackets	Food processing technology: principles and practice Ed 4 by FELLOWS (P J) Series: Woodhead publishing series in food science technology and nutrition Edition: 4 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Elsevier 2019 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 FELF. Place hold Save to lists Add to cart (remove)
476.	Image from Amazon.com Image from Google Jackets	Nutritional evaluation of food processing Ed 3 by KARMAS (Endel); HARRIS (Robert S) Edition: 3 Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York An avi Book 2020 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 KARN. Place hold Save to lists Add to cart (remove)
477.	Image from Google Jackets	Principles of food processing by HELDMAN (Dennis R);HARTEL (Richard W) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Chapman & Hall 2020 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 HELP. Place hold Save to lists Add to cart (remove)
478.	Image from Amazon.com Image from Google Jackets	Understanding natural flavors by PIGGOTT (J R);PATERSON (A) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: UK Springer Pvt Ltd 2020 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.07 PIGU. Place hold Save to lists Add to cart (remove)
479.	Image from Amazon.com Image from Google Jackets	Food processing and production: principles and applications by HUNT (Kaden) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Larsen &Keller 2019 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.001 HUNF. Place hold Save to lists Add to cart (remove)
480.	Image from Amazon.com Image from Google Jackets	Food processing technology by MCCOY (Albert) Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York Callistoreference 2019 Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664 MCCF. Place hold Save to lists Add to cart (remove)