IMPORTANT LINKS

Library Timings

University Library

8.30 a.m. to 5.30 p.m. on working days

8.30 a.m. to 1.30 p.m. on Saturdays

PG Library

8.00 a.m. to 8.00 p.m. on working days

8.00 a.m. to 6.00 p.m. on Saturdays

AIMIT Library

8.00 a.m. to 6.00 p.m. on working days

9.00 a.m. to 1.00 p.m. Sunday & other holidays

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Food Hydrocolloids (Topical Term)

Number of records used in: 1

Preferred form: Food Hydrocolloids

Machine generated authority record.

Work cat.: (OSt): Dennis D Millier 152604, Food Chemistry: , 2022