Food technology and Biotechnology (Record no. 224590)

MARC details
000 -LEADER
fixed length control field 00456nam a2200157 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220913143611.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220913b ||||| |||| 00| 0 eng d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
International Standard Serial Number 1334-2606
040 ## - CATALOGING SOURCE
Transcribing agency AL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
245 ## - TITLE STATEMENT
Title Food technology and Biotechnology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Austria
Name of publisher, distributor, etc. University of Veterinary Medicine
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Source of heading or term Biotechnology
Topical term or geographic name entry element Biotechnology
9 (RLIN) 57337
856 ## - ELECTRONIC LOCATION AND ACCESS
Host name https://portal.issn.org/resource/issn/1334-2606
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Periodicals
Serial record 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Bio Technology St Aloysius PG Library St Aloysius PG Library Periodical Section 09/13/2022   PR36 09/13/2022 09/13/2022 Periodicals