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Food processing operations: management machines materials and methods Vol I

JOSLYN (Maynard A);HEID (J L)

Food processing operations: management machines materials and methods Vol I - New Delhi Med Tech 2018 - xii,644 PB - 1 .

ISBN: 978-93-86800-68-8

Subjects--Topical Terms:
Food Technology

Dewey Class. No.: 664 / JOSF

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