| 000 | 00490nam a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 210719s2020 xx 000 0 und d | ||
| 020 | _a978-1-071-60572-1 | ||
| 041 | _aeng | ||
| 082 | _a664 ALAP | ||
| 100 | _aALAIS (Charles);LINDEN (Guy) | ||
| 245 | _aFood biochemistry Tr by MORTON (I);WHITEHEAD (A) | ||
| 260 |
_aNew Delhi _bSpringer _c2020 |
||
| 300 |
_a222 _bHB |
||
| 365 |
_b1995 _cRs |
||
| 650 | _aFood Technology | ||
| 650 | _aFood Technology | ||
| 906 | _abiochemistry ; Food | ||
| 999 |
_c211973 _d211973 |
||