| 000 | 00727nam a2200229Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20230504191455.0 | ||
| 008 | 210423s2018 xx 000 0 und d | ||
| 020 | _a978-93-87938-83-0 | ||
| 040 | _cAL | ||
| 041 | _aeng | ||
| 082 |
_a664.001 _223 _bNATL |
||
| 100 |
_aNational Canners Association Research Laboratories _998237 |
||
| 245 | _aLaboratory manual for food canners and processors Vol 1: microbiology and processing | ||
| 260 |
_aNew Delhi _bMed Tech _c2018 |
||
| 300 |
_aviii,336 _bHB |
||
| 365 |
_b1295 _cINR |
||
| 440 | _v1 | ||
| 650 |
_aFood Technology _998238 |
||
| 906 | _a1: ; canners ; food ; Laboratory ; manual ; microbiology ; processing ; processors ; V1: ; Vol | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c171092 _d171092 |
||