| 000 | 00564nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20230502154346.0 | ||
| 008 | 210423s2020 xx 000 0 und d | ||
| 020 | _a978-1-071-60452-6 | ||
| 040 | _cAL | ||
| 041 | _aeng | ||
| 082 |
_a641.3 _223 _bUNDH |
||
| 100 |
_aUNDERRINER (E M);HUME (I R) _996366 |
||
| 245 | _aHandbook of industrial seasonings | ||
| 260 |
_aNew York _bChapman & Hall _c2020 |
||
| 300 |
_ax,156 _bHB |
||
| 365 |
_b1495 _cINR |
||
| 650 |
_aFood _996367 |
||
| 906 | _aHandbook ; industrial ; seasonings | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c170712 _d170712 |
||