| 000 | 00579nam a2200217Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260214154742.0 | ||
| 008 | 210423s2017 xx 000 0 und d | ||
| 020 | _a978-93-85998-19-5 | ||
| 040 | _cAL | ||
| 041 | _aEnglish | ||
| 082 |
_a664.9 _bFERM |
||
| 100 |
_aRhea Fernandes _986787 |
||
| 245 | _aMicrobiology handbook of meat products | ||
| 260 |
_aNew Delhi _bMed Tech _c2017 |
||
| 300 |
_axiii,297p. _bHB |
||
| 365 |
_b1295 _cINR |
||
| 650 |
_aMeats & Allied Foods _986788 |
||
| 906 | _ahandbook ; meat ; Microbiology ; products | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c169735 _d169735 |
||