| 000 | 00692nam a2200253Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260214162409.0 | ||
| 008 | 210423s2013 xx 000 0 und d | ||
| 020 | _a978-93-81226-60-5 | ||
| 040 | _cAL | ||
| 041 | _aEnglish | ||
| 082 |
_a664.9 _bSENM |
||
| 100 |
_aSen A R _9106253 |
||
| 245 |
_aMeat science _b: a student guide |
||
| 260 |
_aNew Delhi _bSatish Serial Publishing House _c2013 |
||
| 300 |
_ax,242P. _bHB |
||
| 365 |
_b750 _cINR |
||
| 650 |
_aFood Technology _9106254 |
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| 650 |
_aMeats & Allied Foods _9106255 |
||
| 700 |
_aMuthukumar, M _9254951 |
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| 700 |
_aNaveena B M _9254952 |
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| 906 | _aguide. ; Meat ; science: ; student | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c167517 _d167517 |
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