| 000 | 00543nam a2200205Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20230517113140.0 | ||
| 008 | 210423s2005 xx 000 0 und d | ||
| 020 | _a849317576 | ||
| 040 | _cAL | ||
| 041 | _aeng | ||
| 082 |
_a641.4 ZEUP _223 |
||
| 100 |
_aZEUTHEN (Peter);BOGH- SORENSEN(Leif). _9105483 |
||
| 245 | _aFood preservation techniques. | ||
| 260 |
_aNew York _bWoodhead Publishing Ltd _c2005 |
||
| 300 |
_axii,581 _bPB |
||
| 365 |
_b1995 _cINR |
||
| 906 | _aFood ; preservation ; techniques. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c164853 _d164853 |
||