| 000 | 00659nam a2200289Ia 4500 | ||
|---|---|---|---|
| 008 | 210210b2001 xxu||||| |||| 00| 0 eng d | ||
| 020 | _a9781845696009 | ||
| 041 | _aeng | ||
| 082 | _a664.07 GOUT | ||
| 100 | _aGOULD (Wilbur A) | ||
| 245 | _aTotal quality assurance for the food industries Ed 3 | ||
| 250 | _a | ||
| 260 |
_aUSA _bCTI Publications _c2001 |
||
| 300 | _axii,452 | ||
| 650 | _aTotal | ||
| 650 | _athe | ||
| 650 | _aquality | ||
| 650 | _aindustries | ||
| 650 | _afor | ||
| 650 | _afood | ||
| 650 | _aEd | ||
| 650 | _aassurance | ||
| 650 | _a3 | ||
| 690 | _aFood Technology | ||
| 700 | _aGOULD (Ronald W) | ||
| 906 | _a070345 | ||
| 999 |
_c119732 _d119732 |
||