| 000 | 00873nam a2200301Ia 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250711134051.0 | ||
| 008 | 210210b1999 xxu||||| |||| 00| 0 eng d | ||
| 020 | _a8187198052 | ||
| 040 | _cAL | ||
| 041 | _aeng | ||
| 082 | _a620.8 JOSB | ||
| 100 |
_aJoshi V K _9218276 |
||
| 245 |
_aBiotechnology _b: food fermentation microbiology biochemistry and technology 2V V2 Applied |
||
| 260 |
_aNew Delhi _bEducational Publishers & Distributors _c1999 |
||
| 300 | _axxxii,1372,xxivp. | ||
| 650 |
_aV2-Applied _9218277 |
||
| 650 |
_atechnology.2V _9218278 |
||
| 650 |
_amicrobiology _9218279 |
||
| 650 |
_afermentation _9218280 |
||
| 650 |
_aBiotechnology:food _9218281 |
||
| 650 |
_abiochemistry _9218282 |
||
| 650 |
_aand _9218283 |
||
| 690 |
_aBiotechnology _9218284 |
||
| 700 |
_aAshok Pandey Ed _9218285 |
||
| 906 | _aSG03821 | ||
| 942 |
_2ddc _cSG |
||
| 999 |
_c114531 _d114531 |
||