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1.
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Milk processing technology by
Material type: Text Text
Language: English
Publication details: New Delhi Discovery Publishing House Pvt. Ltd. 2013
Availability: Items available for loan: St Aloysius Library (1)Call number: 637.1 SWAM.

2.
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Seafood technology by
Material type: Text Text
Language: English
Publication details: New Delhi Discovery Publishing House Pvt. Ltd. 2014
Availability: Items available for loan: St Aloysius Library (1)Call number: 664.94 SHRS.

3.
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Foodborne diseases by
Material type: Text Text
Language: English
Publication details: New Delhi Discovery Publishing House Pvt. Ltd. 2014
Availability: Items available for loan: St Aloysius Library (1)Call number: 615.954 SHRF.

4.
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Milk processing technology. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Discovery Publishing House 2013
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 637.1 SWAA.

5.
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Canned foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Discovery Publishing House 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.0282 SHRC.

6.
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Techniques of food preservation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Discovery Publishing House 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.028 SHRT.

7.
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Dairy products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Discovery Publishing House 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 637 SHRD.

8.
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Milk processing technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Discovery Publishing House 2013
Availability: Not available: St Aloysius PG Library: Checked out (1).

9.
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Technology of cereals fruits and vegetables by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Discovery Publishing House 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 664.7 SHRT.