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Sustaninable food processing

By: Material type: TextTextLanguage: English Publication details: Jaipur Oxford Book Company 2019Description: viii,264ISBN:
  • 9789350304501
Subject(s): DDC classification:
  • 664 SIRS
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Processing 664 SIRS (Browse shelf(Opens below)) Available 072655
Total holds: 0

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