Handbook of industrial seasonings
Material type:
TextLanguage: English Publication details: New York Chapman & Hall 2020Description: x,156 HBISBN: - 978-1-071-60452-6
- 641.3 23 UNDH
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
|
|
St Aloysius PG Library | Analytical Chemistry | 641.3 UNDH (Browse shelf(Opens below)) | Available | PG017214 |
Total holds: 0
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