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Clinical dietetics and nutrition

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New Delhi Oxford university press 2002Edition: 4th edDescription: xix,524p. PB 24x18.2cmISBN:
  • 9780195664157
Subject(s): DDC classification:
  • 23 613.2 ANTC
Summary: This book fulfills the need for a balanced report on current understanding of dietetics and nutrition. It sifts through mountains of literature and constructs of concrete structure from scattered information.
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius PG Library Food Science Nutrition & Dietetics 613.2 ANTC (Browse shelf(Opens below)) Available PG023738
Total holds: 0

This book fulfills the need for a balanced report on current understanding of dietetics and nutrition. It sifts through mountains of literature and constructs of concrete structure from scattered information.

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