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Food additives: characteristics detection and estimation.
Material type:
TextLanguage: English Publication details: New Delhi A P H Publishing Corporation 2012Description: x,339 PBISBN: - 978-81-313-0417-4
- 641.3 MAHF 23
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
|
St Aloysius PG Library | Food Science and Technology | 641.3 MAHF (Browse shelf(Opens below)) | Available | PG011545 | |
|
Book
|
St Aloysius PG Library | Food Science and Technology | 641.3 MAHF (Browse shelf(Opens below)) | Available | PG011559 | |
|
Book
|
St Aloysius PG Library | Food Science and Technology | 641.3 MAHF (Browse shelf(Opens below)) | Available | PG011560 |
Total holds: 0
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