Fruit and vegetable processing: improving quality.
Material type:
TextLanguage: English Publication details: New York Woodhead Publishing Ltd 2005Description: xvi,387 PBISBN: - 1566767857
- 664.8 JONW 23
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
|
|
St Aloysius PG Library | Food Science and Technology | 664.8 JONW (Browse shelf(Opens below)) | Available | PG011362 |
Total holds: 0
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