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Microbial decontamination in the food industry: novel methods and applications.

By:

DEMIRCI (Ali);NGADI (Micheal O)

Material type: Text

Text

TextLanguage: English Publication details: New Delhi Woodhead Publishing Ltd 2012Description: xxi,804 PBISBN:

9780857090850

DDC classification:

664.024 DEMA 23

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Holdings ( 1 )
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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Book	St Aloysius PG Library	Food Science and Technology	664.024 DEMA (Browse shelf(Opens below))	Available	PG011354

Total holds: 0

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