Food science and quality control
Material type:
TextLanguage: English Publication details: New Delhi Centrum Press 2014Description: 292 HBISBN: - 978-93-5084-462-5
- 664 POOF
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
|
|
St Aloysius PG Library | Bio Technology | 664 POOF (Browse shelf(Opens below)) | Available | PG012594 |
Total holds: 0
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