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Fermentation microbiology and biotechnology.

By: Material type: TextTextLanguage: English Publication details: Boca Raton CRC Press 2012Edition: 3Description: xix,535 PBISBN:
  • 9781439855799
DDC classification:
  • 663.13 ELMM 23
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius PG Library Bio Chemistry 663.13 ELMM (Browse shelf(Opens below)) Available PG011174
Total holds: 0

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