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Certified HACCP auditor handbook Ed 3

By: Contributor(s): Material type: TextTextLanguage: English Publication details: Milwaukee ASQ Quality Press 2016Edition: Description: xiii,298ISBN:
  • 9788174890450
Subject(s): DDC classification:
  • 664.07 SURC
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Safety 664.07 SURC (Browse shelf(Opens below)) Available 070145
Total holds: 0

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