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341.
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Materials characterization: introduction to microscopic and spectroscopic methods Ed 2 by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Weiheim Wiley and Sons 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.11 LENM.

342.
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Materials characterization techniques by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York CRC Press 2009
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.110287 ZHAM.

343.
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Principles of chemical engineering processes by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York CRC Press 2010
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 660 GHAP.

344.
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Fundamentals of cryogenic engineering by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi PHI Learning Pvt Ltd 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 621.59 MUKF.

345.
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Distillation theory and its application to optimal design of separation units by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Cambridge University Press 2004
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 660.28425 PETD.

346.
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Sensory evalution of food: principles and practices Ed 2 by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Atlantic Publishers and Distributors 2014
Availability: Items available for loan: St Aloysius PG Library (2)Call number: 664.07 LAWS, ...

347.
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Space chronicles by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Liverlight Publishing Corporation 2012
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 629.4 TYSS.

348.
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Smart structures and materials by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: London Artech House 1996
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.1 CULS.

349.
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Modern physical metallurgy Ed 8 by
Edition: 8
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Pearson 2014
Availability: Items available for loan: St Aloysius PG Library (2)Call number: 669.9 SMAM, ...

350.
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Nanotechnology: introduction to synthesis properties and applications of nanomaterials by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Atlantic Publishers and Distributors 2012
Availability: Items available for loan: St Aloysius PG Library (2)Call number: 620.5 VARN, ...

351.
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Smart materials by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi CRC Press 2009
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.11 SCHS.

352.
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Fermentation and biochemical engineering handbook: principles process design and equipment Ed 3 by
Edition: 3
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Elsevier 2014
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 660.28449 VOGF.

353.
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Fermentation and biochemical engineering handbook: principles process design and equipment Ed 3 by
Edition: 3
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Elsevier 2014
Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 660.28449 VOGF.

354.
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Science and technology of enrobed and filled chocolate confectionery and bakery products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Oxford Woodhead Publishing Ltd 2009
Availability: Items available for reference: St Aloysius PG Library: Not for loan (1)Call number: 664.5 TALS.

355.
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Commercial fruit and vegetable products Textbook for student investigator and manufacturer by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Jodhpur Agrobios 2012
Availability: Items available for loan: St Aloysius PG Library (2)Call number: 664.8 CRUC, ...

356.
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Food processing technology: principles and practice Ed 3 by
Edition: 3
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New Delhi Woodhead Publishing Ltd 2011
Availability: Items available for loan: St Aloysius PG Library (2)Call number: 664 FELF, ...

357.
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Transmission electron microscopy: part 1: basics Ed 2 Textbook for materials science by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Springer Verlag 2009
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.11299 WILT.

358.
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Transmission electron microscopy: part 2: diffraction Ed 2 Textbook for materials science by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Springer Verlag 2009
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.11299 WILT.

359.
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Transmission electron microscopy: part 3: imaging Ed 2 Textbook for materials science by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Springer Verlag 2009
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.11299 WILT.

360.
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Transmission electron microscopy: part 4: spectrometry Ed 2 Textbook for materials science by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: New York Springer Verlag 2009
Availability: Items available for loan: St Aloysius PG Library (1)Call number: 620.11299 WILT.