01678nam a22002417a 450000500170000000800410001702000180005804000070007604100080008308200210009110000270011224500560013925000120019526000620020730000330026936500750030252007680037765000440114570000690118994200120125899900190127095201470128920230324153857.0230301b           ||||| |||| 00| 0 eng d  a9781555815127  cAL  aeng  223a660.62bBALM  aRichard H Baltz973716  aManual of Industrial microbiology and biotechnology  a3rd ed.  aWashingtonbAmerican Society for Microbiology Pressc2010  axvii,766p.bHBc28.6x21.8cm.  2GeneralaKBI/22-23/135b₹12780.00c₹d₹17040.00e25%f20-02-2023  aA rich array of methods and discussions of productive microbial processes.
Reviews of the newest techniques, approaches, and options in the use of microorganisms and other cell culture systems for the manufacture of pharmaceuticals, industrial enzymes and proteins, foods and beverages, fuels and fine chemicals, and other products.
Focuses on the latest advances and findings on the current state of the art and science and features a new section on the microbial production of biofuels and fine chemicals, as well as a stronger emphasis on mammalian cell culture methods.
Covers new methods that enhance the capacity of microbes used for a wide range of purposes, from winemaking to pharmaceuticals to bioremediation, at volumes from micro- to industrial scale.  2TechnologyaChemical Engineering973717  aDavies, Julian E; Demain, Arnold L.973718dBull, Alan T; et,al.  2ddccBK  c226842d226842  00102ddc40718BTaSACPGbSACPGd2023-02-28eKavery Booksg12780.00l0o660.62 BALMpPG024227r2023-03-01 00:00:00v17040.00w2023-03-01yBK