TY  - BOOK
AU  - HUI (Y H);CORKE (Harold);LEYN (Ingrid De);NIP (Wai Kit);CROSS (Nanna)
TI  - Bakery products: science and technology
SN  - 978-81-265-4965-8
U1  - 664.815 HUIB 
PY  - 2014///
CY  - New Delhi
PB  - Wiley
KW  - Food Technology
ER  -