HUI (Y H);CORKE (Harold);LEYN (Ingrid De);NIP (Wai Kit);CROSS (Nanna) <br/><br/>
Bakery products: science and technology 

 - New Delhi  Wiley  2014 
 - xii,575  PB 
<br/><br/><label>ISBN: </label>978-81-265-4965-8 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Technology<br/>Food Technology
<br/><br/><label>Dewey Class. No.: </label>664.815 HUIB