Haynes, Marion E. <br/><br/>
Practical time managememt: how to make the most of your most perishable resource.  How to make the most of your most perishable resource. 

 - 1 
 - California  Crisp Publications  1991 
 - ix,122 
<br/><br/><label>ISBN: </label>1560520183 
<br/><br/><label>Subjects--Topical Terms: </label><br/>General Management
<br/><br/><label>Dewey Class. No.: </label>658.3222 HAYM