National Canners Association Research Laboratories <br/><br/>
Laboratory manual for food canners and processors Vol 1: microbiology and processing 

 - New Delhi  Med Tech  2018 
 - viii,336  HB 
 -  1 .
<br/><br/><label>ISBN: </label>978-93-87938-83-0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Technology
<br/><br/><label>Dewey Class. No.: </label>664.001   / NATL