FRAZIER (William);WESTHOFF (Dennis C) <br/><br/>
Food microbiology Ed 5 

 - 5 
 - New Delhi  McGrawhill Education  2016 
 - xviii,492  PB 
<br/><br/><label>ISBN: </label>978-1-25-906251-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Microbiology
<br/><br/><label>Dewey Class. No.: </label>576.163 FRAF