00708nam a2200241Ia 4500 OSt 20260214155425.0 210423s2010 xx 000 0 und d 978-81-8489-638-1 AL English 664.9 VARM Alan H Varnam 114492 Meat and meat products : technology chemistry and microbiology New Delhi Springer Pvt Ltd 2010 viii,430 PB 995 INR Food Technology 114493 Meats & Allied Foods 114494 Sutherland, Jane P 254947 chemistry ; Meat ; microbiology ; products: ; technology ddc BK 167489 167489 0 0 0 0 FST SACPG SACPG 2015-12-23 Intact Bookhouse 995.00 1 664.9 VARM PG013990 2025-08-29 12:23:00 2025-08-23 2021-04-26 BK 0 0 0 0 FST SACPG SACPG 2015-12-23 Intact Bookhouse 995.00 1 664.9 VARM PG013991 2023-03-11 00:00:00 2023-03-03 2021-04-26 BK 0 0 0 0 FST SACPG SACPG 2015-12-23 Intact Bookhouse 995.00 2 664.9 VARM PG013992 2026-01-20 14:42:28 2026-01-17 2021-04-26 BK