00746nam a2200229Ia 4500 OSt 20230519171449.0 210423s1938 xx 000 0 und d 978-1-175-2-14607 AL eng 664.07 23 HENC COX (Henry Edward) 109876 Chemical analysis of foods Ed 2 Practical treatise on the examination of foodstuffs and the detection of adulterants 2 London J & A Churchill Ltd 1938 329 PB 2800 INR Food Technology 109877 adulterants ; analysis ; Chemical ; detection ; Ed ; examination ; foods ; foodstuffs ; Practical ; treatise ddc BK 166895 166895 0 0 0 0 GC SACPG SACPG 2015-05-08 Biblios Book Point 2800.00 0 664.07 HENC PG013396 2022-08-24 00:00:00 2021-04-26 BK