00461nam a2200193Ia 4500003000400000005001700004008004100021020002000062040000700082041000800089082002000097100001900117245004900136250000600185260002900191300001600220365001400236650001700250OSt20230509111931.0210423s2014    xx            000 0 und d  a978-93-5107-006  cAL  aeng  a576.163028 HARL  aHARRIGAN (W F)  aLaboratory methods in food microbiology Ed 3  a3  aNew YorkbElsevierc2014  axii,532bHB  b2995cINR  aMicrobiology