TY  - BOOK
AU  - MCSWEENEY (Paul L H);FOX (Patrick F),Ed
TI  - Advanced dairy chemistry V1A: proteins basic aspects Ed 4
SN  - 978-1-4614-4713-9
U1  - 637.1 MCSA 
PY  - 2013///
CY  - New Delhi
PB  - Springer Pvt Ltd
KW  - Agriculture
KW  - Dairy Products Processing
ER  -