MCSWEENEY (Paul L H);FOX (Patrick F),Ed <br/><br/>
Advanced dairy chemistry V1A: proteins basic aspects Ed 4 

 - 4 
 - New Delhi  Springer Pvt Ltd  2013 
 - xvii,548  HB 
<br/><br/><label>ISBN: </label>978-1-4614-4713-9 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agriculture<br/>Dairy Products Processing
<br/><br/><label>Dewey Class. No.: </label>637.1 MCSA