PATIL (R T);MANGARAJ (S). <br/><br/>
Processing technology for food legumes. 

 - New Delhi  Satish Serial Publishing House  2013 
 - xxvi,674  PB 
<br/><br/><label>ISBN: </label>978-93-81226-61-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Technology
<br/><br/><label>Dewey Class. No.: </label>664.02 PATP