JHA (S N);YOGESh (K). <br/><br/>
Safety and working procedures in food analysis laboratory. 

 - New York  Biotech Books  2012 
 - xii,296  PB 
<br/><br/><label>ISBN: </label>9781876222532 
<br/><br/><label>Dewey Class. No.: </label>664.07 JHAS