EDELSTEIN (Sari F). <br/><br/>
Managing food and nutrition services: for the culinary hospitality and nutrition professions. 

 - Massachusetts  Jones & Bartlett Publishers  2012 
 - xxi,533  HB 
<br/><br/><label>ISBN: </label>9780763778507 
<br/><br/><label>Dewey Class. No.: </label>664.07 EDES