TY  - BOOK
AU  - GARG (Sudhi Ranjan);JADHAV (Vijay J).
TI  - Handbook of quality control of dairy and meat products
SN  - 9788176222433
U1  - 637.906 GARH 23
PY  - 2012///
CY  - New Delhi
PB  - Biotech Books
KW  - Dairy Products Processing
ER  -