00466nam a2200181Ia 4500003000400000005001700004008004100021020001400062040000700076041000800083082001600091100004100107245004900148260003500197300001500232365001300247650002400260OSt20230425092325.0210423s2002 xx 000 0 und d a748407340 cAL aeng a663.13 ELMM aEL MANSI (Mansi);BRYCE (Charlie),Ed. aFermentation microbiology and biotechnology. aLondonbTaylor & Francisc2002 axv,308bPB b495cINR aBeverage Technology