NOLLET (Leo M L),Ed. <br/><br/>
Handbook of food analysis.V2. 

 - New York  Macel Dekkar  1996 
 - xiv,2041  PB 
 -  2 .
<br/><br/><label>ISBN: </label>8247968237 
<br/><br/><label>Dewey Class. No.: </label>664.07  /  NOLL