TY  - BOOK
AU  - Huss H H
AU  - Ababouch L
TI  - Assessment and management of seafood safety and quality
SN  - 8170355079
U1  - 641.39 HUSA 
PY  - 2007///
CY  - Delhi
PB  - Daya Publishing House
KW  - seafood
KW  - safety
ER  -