TY  - BOOK
AU  - DUBEY (Bal Govind)
TI  - Fundamentals of food science technology processing and preservation
SN  - 9788126165360
U1  - 664 DUBF 
PY  - 2016///
CY  - New Delhi
PB  - Anmol Publications Pvt. Ltd.
KW  - technology
KW  - science
KW  - processing
KW  - preservation
KW  - of
KW  - Fundamentals
KW  - food
KW  - and
ER  -