BELITZ (H D) <br/><br/>
Food chemistry Rev Ed 3 

 - 
 - Berlin  Springer  2004 
 - xliv,1070 
<br/><br/><label>ISBN: </label>3540408185 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Rev<br/>Food<br/>Ed<br/>chemistry<br/>3
<br/><br/><label>Dewey Class. No.: </label>664.07 BELF