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Foodborne infections and intoxications Ed 3

By: Material type: TextTextLanguage: English Publication details: New York Elsevier 2006Edition: 3Description: xiv,903 HBISBN:
  • 978-0-12-5883-65-8
Subject(s): DDC classification:
  • 615.954  23 RIEF
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius PG Library Bio Technology 615.954 RIEF (Browse shelf(Opens below)) Available PG013193
Total holds: 0

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